Dried Ukrainian Chicken & Borscht

Light, comforting chicken borscht — authentic Ukrainian recipe, ready in 15 minutes.

Real beetroot, cabbage and vegetables with tender chicken, slow-dried to keep the flavour and goodness. Just add boiling water. No MSG, no preservatives.

How to prepare

1. Tear open the pouch and pour into a bowl or mug.
2. Add 250–300 ml boiling water and stir well.
3. Cover and wait 10–15 minutes.
4. Add a spoon of sour cream if you like, and enjoy.

Ingredients

Cabbage, beet powder, dried tomato paste, onion, carrot powder, dried cooked potato, dried cooked chicken, dried beet strips, red bell pepper, celery root, dried tomato powder, garlic, dried carrot strips, salt, olive oil, dill, parsley, natural spices.

Contains: celery. Gluten-free, dairy-free, no MSG, no preservatives.

Per 50 g serving

Calories ~97 kcal · Protein ~6.85 g · Fat ~2.85 g · Carbs ~15.2 g · Vitamin C ~16.5 mg · Iron ~1.95 mg · Potassium ~415 mg.